High-end technology helps packaging machinery products to have broad prospects for upgrading

Food packaging machinery is developing rapidly in China, and many leading enterprises with large scale and good benefits have emerged in the industry. The current value of Chinese food packaging machinery is about 30 billion yuan, while annual imports of food packaging machinery about $ 1 billion. Food processing and packaging machinery manufacturing industry is an important industry for the food industry to provide technology and equipment in recent years, the progressive development of the national economy of the fastest growing, most dynamic pillar industries. However, due to the late start and insufficient technical resources, China's food processing and packaging machinery manufacturing technology innovation capability is very weak.

China's food packaging machinery development constraints

With the rapid development of society, the prosperity of the commodity economy and the continuous improvement of people's living standards, commodity packaging has received more and more attention from people, and the related packaging machinery industry has also developed rapidly. China's packaging machinery started late, and after rapid development in recent years, it has become one of the top ten industries in the machinery industry. With the continuous development of science and technology and the continuous improvement of the technical level of packaging machinery, China's packaging machinery industry will usher in Rapid development period.

5 years of 600 billion cake packaging machinery ushered in the golden period of development

China's food packaging machinery and equipment is not only on the scale, but also accelerates the integration of opto- mechatronics and automation. Great progress has been made in filling equipment, packaging equipment, and packaging material production equipment. However, China's packaging machinery exports are still less than 5% of the total output value, but the import value is roughly equal to the total output value. This shows that China's demand for packaging machinery is very large. Compared with foreign products, domestic packaging machinery still has a large gap in technology level, which is far from meeting domestic demand.

In addition, there are more than 1,300 kinds of packaging machinery in China, lacking high-tech, high-precision, high-quality accessory products, low product performance, poor stability and reliability, short life, rough surface treatment, unsatisfactory shape, and the technology of packaging machinery in China. As a whole, the level is 20 years behind the advanced countries. From the perspective of enterprises, the domestic packaging machinery industry lacks leading enterprises, and there are not many enterprises with high technology level, large production scale and international product level. From the perspective of scientific research product development It also basically stays in the test imitation stage, the self-development ability is not strong, the scientific research investment is small, the funds only account for 1% of sales, and the developed countries are as high as 8-10%.

Packaging machinery has broad prospects for development

Although the above-mentioned constraints exist in the development of China's food packaging machinery, it is undeniable that China's food packaging machinery has great potential and development prospects.

In the past 20 years, the food processing industry, which has a large number of transformed agricultural products, has developed at an alarming rate and has become one of the fastest growing industries in China's national economy. From the early 1980s to the present, the national food industry has grown at an average annual rate. 13% - 14%. First of all agricultural products processing industry has provided a broad space for development for the packaging industry. Any processed food is inseparable from packaging, including sales packaging and shipping packaging. The first and foremost benefit is the packaging machinery.

China's food packaging machinery industry started in the early 1980s. Up to now, there are nearly 6,000 food and packaging machinery manufacturers in the country, but about 2,000 of them are not stable enough. Nearly 15% of enterprises change or close down each year. There are about the same number of new companies entering the industry. On the one hand, it shows the fierce competition in this industry, on the other hand, it shows the attraction and vitality of this industry, and everyone is optimistic about its prospects. In this industry, there are only a dozen companies with annual sales exceeding 100 million yuan, and about 50 companies with annual sales exceeding 30 million yuan. 75% of the export products in the industry are produced by these 50 companies. This shows that large enterprises have a high level of technology and production capacity, and they have an absolute advantage in market competition.

According to the predictions of authoritative experts, the current global machinery and equipment market demand is growing at an annual rate of 5.2%, and is expected to reach 39.8 billion US dollars by 2012. In the next few years, the sales of packaging equipment in developing countries will exceed those of developed countries such as Japan and the United States. In 2010, China's demand for packaging machinery and equipment was about $3.3 billion. According to the prediction of the China Machinery Industry Federation, during the " Twelfth Five-Year Plan" period, the scale of China's packaging machinery industry is expected to exceed 600 billion yuan, and the average annual growth rate will reach 16%.

High-end technology to help upgrade packaging machinery products

Development of packaging machinery industry in our country has great potential, with the continuous development and progress of science and technology, the future of micro-electronics, computer, industrial robots, image sensing technology and new materials will be more widely used in packaging machinery, each Enterprises need to learn and introduce new technologies, and march into packaging equipment with high production efficiency, high degree of automation, good reliability, flexibility, and high technology content. Create a new packaging machine, leading the development of packaging machinery to the direction of integration, efficiency, and intelligence.

Efficiency

The high efficiency of food processing is mainly achieved by the use of mechatronics technology and light, electricity, liquid, and automation control technologies. The continuous production equipment replaces the intermittent production equipment, and the specialized production equipment replaces the general production equipment. Replacement of small and medium-sized production equipment by humanized production equipment. Continuous production, specialized operation, automatic adjustment, and large-scale operation of the production line can significantly improve production efficiency and economic benefits. At present, many food machinery large-scale manufacturing enterprises or multinational companies have mostly developed production equipment with high production line and large-scale production scale, and won the market competitiveness with high efficiency production.

automation

Since the beginning of the 21st century, compared with traditional packaging machinery and equipment, new food packaging machines are required to have the characteristics of simplicity, high productivity, better support, and more automation. Future packaging machinery will cooperate with the trend of industrial automation to promote the overall level of packaging equipment. New intelligent devices such as high-intelligent CNC systems , encoders and digital control components, and dynamic load control have been widely applied to packaging machinery and equipment, making equipment users more independent, flexible, operationally correct, and high in operation. Efficiency and compatibility.

Washed suspensions of Escherichia coli were exposed to different concentrations of chlorine dioxide at various temperatures. Platings of the mixtures to evaluate the numbers of surviving cells were made after 5–300 sec of contact. Survival data were best fitted by a reaction model that is first order with respect to cell concentration and to exposure time. Bactericidal rates were found to increase markedly with both increased disinfectant concentrations and increased temperatures. Activation energies at each concentration of chlorine dioxide are reported.

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